Aspen’s Newest Eats Unveiled | Aspen News
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Aspen’s Newest Eats Unveiled | Aspen News
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Chef Mawa McQueen is bringing her bold European-African fusion to Aspen with Mawita, serving small plates like plantain bravas and Wagyu meatballs in peanut sauce—reimagining old-school Aspen vibes. Meanwhile, Golden Horn opens in a historic building as a lively gastropub and game hall with classic American fare, TVs, pool, and a golf simulator. White Elephant Aspen unveils LoLa41°, a chic sushi and global eatery along the 41st parallel, launching this June. In Carbondale, Amara Kitchen + Wine Bar quietly debuted with Mediterranean-Turkish meze, tagines, and theatrical tableside cooking in a cozy 47-seat space. And in Basalt, chef Angelo Elia opens Gemma, a rustic Italian trattoria with wood-fired dishes, handmade pasta, and riverfront charm.
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