• Dish & Dining Ep. 11 (06/07/26) - Fourth Segment
    Jun 9 2026
    Joe and Luckey discuss the upcoming World Cup and sample some of the Lay's Argentinian-Style Steak and Chimichurri chips released in honor of the tournament.
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    6 mins
  • Dish & Dining Ep. 11 (06/07/26) - Third Segment - Sally Lyons Wyatt
    Jun 9 2026
    Dish & Dining is joined by Sally Lyons Wyatt to discuss the effects of TikTok on social commerce.
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    12 mins
  • Dish & Dining Ep. 11 (06/07/26) - Second Segment - Adrian Verdin Second Serving Interview
    Jun 9 2026
    Dish & Dining is joined by Adrian Verdin, Chief Executive Officer of On Brand Hospitality and proprietor of Cafe Olivia.
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    33 mins
  • Dish & Dining Ep. 11 (06/07/26) - First Segment
    Jun 9 2026
    Dish and Dining discuss the fallout of the Mavs' and Stars' exoduses from downtown Dallas, and how this could potentially be beneficial for the restaurants surrounding the American Airlines Center.
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    10 mins
  • Dish & Dining Ep. 11 (06/07/26) - Full Show
    Jun 9 2026
    Dish & Dining is joined by Adrian Verdin, owner and proprietor of Cafe Olivia.
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    1 hr and 1 min
  • Dish & Dining Ep. 10 (05/31/26) - Fourth Segment
    7 mins
  • Dish & Dining Ep. 10 (05/31/26) - Third Segment - Sally Wyatt
    11 mins
  • Dish & Dining Ep. 10 (05/31/26) - Second Segment - Sharon Van Meter
    42 mins