Miss Liz Serves Anthony Neal Macri Calabria Food Fest

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Miss Liz Serves Anthony Neal Macri Calabria Food Fest

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Topic: CulturalTEATIME WITH MISS LIZ SERVES: ANTHONY NEAL MACRITitleCalabria Rising: Culture, Connection & The Power of PlaceTaglineWhen you tell the story of a place, you connect the world.TopicCultural storytelling, global connection, entrepreneurship, and elevating regional identity through food and community.Description: In this globally inspired Teatime, Miss Liz welcomes Anthony Neal Macri, a Canadian-born strategist now living in Calabria, where he is helping bring new attention to one of Italy’s most authentic and undiscovered regions. Through the Calabrian Food Fest, Anthony is doing more than hosting an event — he is reshaping the narrative of Calabria. Known for its breathtaking coastlines, rich traditions, and deeply rooted culture, Calabria becomes a stage where food, people, and storytelling meet. Blending his background in digital growth with a passion for culture, Anthony is connecting local identity to global audiences — showing that food is more than cuisine, it is connection, heritage, and belonging. This Teatime is about place, purpose, and how one region can inspire the world.“Welcome to Teatime with Miss Liz, where I don’t serve a beverage — I serve real-life changemakers. Today, we travel to Calabria, Italy, as I sit with Anthony Neal Macri—a man bringing culture, community, and connection to the global stage.”Calabria reminds us that some of the most powerful stories are rooted in place. When we honour culture and share it with the world, we create bridges that go beyond borders.Anthony Neal Macri is a digital strategist and cultural entrepreneur now based in Calabria, Italy. With over 15 years in marketing and growth strategy, he leads the Calabrian Food Fest, combining business expertise with a passion for storytelling to elevate Calabria’s cultural identity and connect it to the global stage.#TeatimeWithMissLiz#CalabriaItaly#CalabrianFoodFest#CulturalConnection# GlobalStorytelling

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