Canning safety can feel overwhelming, especially when you hear all the warnings and conflicting advice out there. But what if it’s actually much simpler than you think?

In today’s episode, I’m breaking down the three things you absolutely must get right for canning safety so you can preserve food with confidence and peace of mind.

We’ll talk about:

• Why so many people feel afraid of canning
• The truth about botulism and real risk
• How pH determines whether you water bath or pressure can
• Why processing time matters more than you think
• The biggest mistakes to avoid (including unsafe methods still being taught today)
• How to confidently know your food is safe on the shelf

If you’ve ever wondered, “Am I doing this right?”—this episode will give you the clarity you need.

👩‍🌾 Get the FREE Confident Canner Pack here: https://homesteadingfamily.com/confident-canner-podcast

To learn more, visit the accompanying blog post here: https://homesteadingfamily.com/canning-mistakes-to-avoid/

🌿 Thanks to Azure Standard for sponsoring today's podcast. If you're brand new to Azure, get 15% off your first order of $100 or more with code "HOMESTEADINGFAMILY15": https://homesteadingfamily.com/main-azure-standard-b

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MORE ABOUT US!

WELCOME! We're so glad you're here! We are Josh and Carolyn Thomas. Together with our eleven children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: http://bit.ly/HFWelcomeVideo

Grow, Preserve & Thrive with us!
Visit us on our blog: https://www.homesteadingfamily.com
Facebook at https://www.facebook.com/homesteadingfamily
Instagram: https://instagram.com/homesteadingfamily
Rumble: https://rumble.com/HomesteadingFamily

A few highlights you don't want to miss are our FREEBIES!!

Healthy Healing at Home – Learn how to confidently use herbal medicine in your home with this FREE 4 video workshop: https://homesteadingfamily.com/HHHyt

Your Best Loaf – A Free 4 video workshop teaching you how to make great bread at home, every time, regardless of the recipe you are using: https://homesteadingfamily.com/free-bread-workshop

You know that every month, we send out a physical magazine to over 10,000 subscribers? Each issue has seasonal recipes, fresh inspiration for your kitchen, practical homesteading tips, and traditional wisdom from seasoned homesteaders. This magazine equips you to thrive on your homestead, whether you’re in the city, a suburban neighborhood, or on 40 acres. Subscribe today for just $9 a month.

We spend a lot of time learning the hands-on skills of homesteading like baking, gardening, and preserving. But what if those aren’t the skills that actually make a home run well?

In this episode, we’re talking about the quiet skills that don’t get much attention but make all the difference. Things like planning ahead, creating rhythms, finishing what you start, and learning how to say no.

These are the habits that protect your peace, prevent burnout, and help you build a sustainable homesteading lifestyle for the long haul.

If you’ve ever felt overwhelmed trying to do it all, this episode will help you step back, refocus, and create a home that feels both productive and peaceful.

For more information, check out the blog post here: https://homesteadingfamily.com/the-quiet-skills-that-make-a-home-run-well/

Links Mentioned:
- Eat Pluck - If you want to get more organ meats into your diet, Pluck is the best place to start! Use coupon code "EATHEALTHY15" for 15% off your order: https://homesteadingfamily.com/eat-pluck

Thanks to American Blossom Linens for sponsoring this podcast. If you would like to give them a try, they have a two-year warranty! Plus, grab 15% off your first order with coupon code "HOMESTEADINGFAMILY2026": https://homesteadingfamily.com/s-american-blossom-linens

Time Stamps
0:00 - Introduction
1:35 - Chit Chat
10:29 - American Blossom Linens
12:27 - Main Topic

~~~~~~~~~~~~~~~

MORE ABOUT US!

WELCOME! We're so glad you're here! We are Josh and Carolyn Thomas. Together with our eleven children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: http://bit.ly/HFWelcomeVideo

Grow, Preserve & Thrive with us!
Visit us on our blog: https://www.homesteadingfamily.com
Facebook at https://www.facebook.com/homesteadingfamily
Instagram: https://instagram.com/homesteadingfamily
Rumble: https://rumble.com/HomesteadingFamily

A few highlights you don't want to miss are our FREEBIES!!

Healthy Healing at Home – Learn how to confidently use herbal medicine in your home with this FREE 4 video workshop: https://homesteadingfamily.com/HHHyt

Your Best Loaf – A Free 4 video workshop teaching you how to make great bread at home, every time, regardless of the recipe you are using: https://homesteadingfamily.com/free-bread-workshop

You know that every month, we send out a physical magazine to over 10,000 subscribers? Each issue has seasonal recipes, fresh inspiration for your kitchen, practical homesteading tips, and traditional wisdom from seasoned homesteaders. This magazine equips you to thrive on your homestead, whether you’re in the city, a suburban neighborhood, or on 40 acres. Subscribe today for just $9 a month.

Cultured dairy sounds intimidating, but it's actually one of the easiest traditional kitchen skills you can learn.

In this video, I explain how cultured dairy works, why it’s so beneficial for digestion and gut health, and how you can start making your own yogurt right at home.

Once you understand the basics, you’ll realize that cultured dairy is far simpler than most people think. The bacteria do almost all the work. Your job is simply to create the right environment and give it time.

In this episode, you'll learn:

• What cultured dairy actually is
• Why fermented dairy is easier to digest
• The two types of dairy cultures (thermophilic and mesophilic)
• How to make homemade yogurt step-by-step
• Simple ways to keep yogurt warm while it cultures
• How to keep your yogurt culture going batch after batch

If you've ever thought making yogurt or cultured dairy was complicated, this video will show you just how approachable it really is.

Traditional kitchen skills like this can help you stretch your grocery budget, improve digestion, and bring healthier foods into your home.

👉 Read the full blog post here: https://homesteadingfamily.com/cultured-dairy-made-simple/

👉 Join our FREE live dairy training here:
https://homesteadingfamily.com/dairy-live-podcast

Thanks to Farmhouse Teas for sponsoring this podcast! Be sure to check out the Sneeze-Ali Tea here, along with our other favorites: https://homesteadingfamily.com/FHTeas-Favorites

Time Stamps:

0:00 - Introduction
1:45 - Farmhouse Teas
4:45 - Main Topic

~~~~~~~~~~~~~~~

MORE ABOUT US!

WELCOME! We're so glad you're here! We are Josh and Carolyn Thomas. Together with our eleven children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: http://bit.ly/HFWelcomeVideo

Grow, Preserve & Thrive with us!
Visit us on our blog: https://www.homesteadingfamily.com
Facebook at https://www.facebook.com/homesteadingfamily
Instagram: https://instagram.com/homesteadingfamily
Rumble: https://rumble.com/HomesteadingFamily

A few highlights you don't want to miss are our FREEBIES!!

Healthy Healing at Home – Learn how to confidently use herbal medicine in your home with this FREE 4 video workshop: https://homesteadingfamily.com/HHHyt

Your Best Loaf – A Free 4 video workshop teaching you how to make great bread at home, every time, regardless of the recipe you are using: https://homesteadingfamily.com/free-bread-workshop

You know that every month, we send out a physical magazine to over 10,000 subscribers? Each issue has seasonal recipes, fresh inspiration for your kitchen, practical homesteading tips, and traditional wisdom from seasoned homesteaders. This magazine equips you to thrive on your homestead, whether you’re in the city, a suburban neighborhood, or on 40 acres. Subscribe today for just $9 a month.