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The Bread Winner Podcast

The Bread Winner Podcast

By: Caroline Bower
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Welcome to The Bread Winner Podcast, the show for microbakery owners who want to create a successful microbakery without spending every waking minute in the kitchen. I'm Caroline Bower, and I bake over 100 loaves a week from my home while still getting 8 hours of sleep and having time to be fully present in the important moments with my family. If you're looking to build a thriving sourdough business from your home, you're in the right place. Every Thursday, I'll be sharing new episodes packed with practical advice on everything from marketing and sales to process optimization and real-life strategies to maintain a healthy, intentional lifestyle. We'll dive into how to get started, attract (and keep) your first raving customers, plan your ideal week, scale your operations, and price your products. Plus, we'll occasionally have some fantastic guests who are experts in the sourdough world. This podcast is all about giving you the tools and confidence to cultivate business that fits into your life, not the other way around. So, hit that subscribe button, do your next round of coil folds then grab a cup of coffee and get comfy for the next 20 minutes. Let's start building your dream microbakery together!Copyright 2026 Caroline Bower Economics Leadership Management & Leadership Marketing Marketing & Sales
Episodes
  • 131. How to Get Moving Again After a Big Push in Your Sourdough Microbakery
    Jun 18 2026

    The Bread Winner Summit was incredible — and then I crashed. In this episode, I'm getting really honest about what happens after we give everything to something big: the pre-orders that don't pause, the follow-up emails that get delayed, and that nagging feeling of having overpromised and underdelivered. I'm walking you through why this happens (hint: it's not a planning failure, it's a best-case-scenario problem), and why building in a buffer — for prep days, for big launches, for life in general — might be the single most useful shift you can make this year.

    This is also a permission-slip episode. Because here's the thing: two things can be true at once. You can be proud of what you built and also be completely wiped out by it. You can need rest and also need to come back before the silence turns into hiding. I'm sharing exactly what got me moving again after two weeks of catching my breath, including the one-small-thing approach that's helped me rebuild momentum without forcing it. If you've ever pushed hard for something big and then felt like you disappeared afterward, this one's for you.

    Resources:

    • Join the Seen and Sold Sprint: https://carolinebower.thrivecart.com/sprint/
    • Get the Bread Winner Business Alignment Journal: https://carolinebower.com/journal
    • Grab the Profit & Pricing Calculator: Simplify the math, clarify your margins, and confidently price your products. https://carolinebower.com/calculator
    • Follow me on Instagram for more microbakery tips: @carolinebower_sourdough
    • Find links to all of my sourdough microbakery favorites including packaging, pans, and more! www.carolinebower.com/links
    • Download the FREE Guide and Checklist, Your First Steps to a Successful In-Home Bakery at https://www.carolinebower.com/checklist to begin building YOUR thriving microbakery!

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    21 mins
  • 130. Your Questions, My Answers: Live Q&A from the Bread Winner Summit
    Jun 4 2026

    If you've ever wished you could sit in on a real, unfiltered business conversation with me, this episode is exactly that. I'm pulling back the curtain and sharing the live Q&A session from this year's Bread Winner Summit — our annual sourdough business conference — and it is a rapid-fire, honest conversation covering so many of the questions I know are on your mind. From time blocking and work-life balance to building a loyal customer base and navigating cottage food laws, we dig into the real stuff that doesn't always make it into a polished podcast episode.

    In this conversation, I tackle questions about ordering platforms, growing your pre-order list, overcoming self-doubt, finding your first hire, knowing when you've hit your ceiling, and so much more. Whether you're just getting started or you've been baking for years and feel like you're ready for the next level, there's something in here for you. I love these kinds of conversations because they're messy and real and full of the kind of practical nuggets that actually move the needle — and I can't wait for you to listen in.

    Get the Bread Winner Summit All Access Pass! https://carolinebower.thrivecart.com/2026aap/

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    35 mins
  • 129. Why the Bread Winner Summit Matters So Much
    May 28 2026

    In this short episode, I’m sharing why I believe the Bread Winner Summit is so much more than just another online business event for bakers. As I’ve been recording sessions and sitting in conversations with some of the most thoughtful voices in the sourdough world, I’ve found myself deeply inspired—not just by the practical strategies being shared, but by the reminder that we are part of something so much bigger than ourselves. Building a sourdough micro bakery can feel isolating sometimes, but this summit is designed to help you feel connected, encouraged, and equipped to build a business that is sustainable, impactful, and deeply aligned with your values. If you’ve been wondering whether to join us, this episode is my encouragement not to sit this one out.

    Join us at the Bread Winner Summit! http://carolinebower.com/breadwinnersummit

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    7 mins
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