Thousands of tonnes of perfectly good arable produce never leave the farm gate, due to spoilage, market gluts, or shifting contracts. But what actually happens to that surplus? In this episode, head of arable Ash Ellwood visits a re-distribution site in Merseyside to dig into the true scale of on-farm waste and follow the journey of surplus produce beyond the field.

Discover how FareShare and The Felix Project are turning overlooked harvests into vital food supplies for nearly 8,000 charities and why understanding where your crop goes next could reshape how you see value, waste, and opportunity in your rotation.

To get in touch with FareShare and The Felix Project, head to:
https://thefelixproject.org/ or https://fareshare.org.uk/fareshareandfelix/

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Following last week's judicial review into the changes to Inheritance Tax, the Farmers Guardian news team discuss the case and what it means. We hear from Jane Thynne who was reporting in the court room, alongside claimant and farmer Tom Martin, Shadow Defra Secretary Victoria Atkins and businessman Steve Perez.

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The Farm Retail Association (FRA) conference focused on making the most of your diversified farm business, whilst focusing on the wider benefits to society - food miles, the economic contribution of farm shops and markets and the national health crisis. Emily Ashworth speaks to tv presenter Hugh Fearnley-Whittingstall about farm-to-fork connection and if it really means something, and former FRA chair Emma Mosey, farmer and farm shop owner.

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As more deaths are reported on farm, reaching 30 for the year since April 2025, the Farmers Guardian team discuss reporting on these incidents and speak to Jill Hewitt from the NAAC about what the industry needs to change the safety culture.

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Farmers Guardian’s news and business team reflect on the NFU Conference, from Emma Reynolds speech, more clarity on the Sustainable Farming Incentive Scheme, Tom Bradshaw’s re-election to farmer views on the NFU and Defra

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The Farmers Guardian team discuss the latest milk prices, when the market may see a turnaround and the health trends which could drive the milk price of the future.

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In the second of a two-part series, Farmers Guardian's Alex Black speaks to Sarah Aughwane from Withers to answer farmers' questions on wills and disputes in light of the upcoming changes to Inheritance Tax

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Lambing is rarely perfect, even in the best-run flocks. In this episode, the Farmers Guardian podcast takes a practical look at navel health in lambs. Along with sheep vet Fiona Lovett and NoBACZ international business consultant, Dave Charles, we explore why problems like joint ill persist, where systems can break down under pressure, and how farmers can reduce risk through hygiene, colostrum management and consistent routines.

Supported by NoBACZ Healthcare

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