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The Shorthorn Bull Pen

The Shorthorn Bull Pen

By: American Shorthorn Association
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The American Shorthorn Association featuring host, Montie Soules. Listen in as Montie, Executive Secretary/CEO of the ASA, interviews industry leaders, professionals, and Shorthorn breeders. Learn more about ASA and the cattle industry!

© 2026 The Shorthorn Bull Pen Economics Politics & Government
Episodes
  • Season 3, Ep. 3 - Heather and Shelby, ASA

    Season 3, Ep. 3 - Heather and Shelby, ASA
    Jun 15 2026

    A decade with the American Shorthorn Association brings plenty of stories to tell. Shelby Diehm and Heather Lange join Montie Soules as they revisit their early days with ASA and how their roles have grown alongside the organization over the past 10 years. From the move to Kansas City to advances in tissue sampling, data processes and junior program growth, their conversation highlights a transformative period for the breed. Enjoy this tribute to two team members whose work helps keep the association moving forward.
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    19 mins
  • Season 3, Ep. 2 - Jason Cleere

    Season 3, Ep. 2 - Jason Cleere
    Mar 23 2026

    What risks exist from the emerging threat of the New World screwworm? In this latest episode of The Bull Pen, Montie Soules, CEO of the American Shorthorn Association, visits with Dr. Jason Cleere of Texas A&M AgriLife Extension. Dr. Cleere discusses the need for industry awareness and preparedness, drawing on his expertise in beef cattle health, nutrition, and extension education at Texas A&M. Cleere explores how and why cattle moving into and out of Texas and other states are free of the parasite, which does not exist in the U.S., and currently represent no threat to herds in other states.
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    47 mins
  • Season 3, Ep. 1 - Kenny Stauffer, Neogen

    Season 3, Ep. 1 - Kenny Stauffer, Neogen
    Feb 18 2026
    Season 3 of "The Shorthorn Bull Pen” kicks off with Kenny Stauffer from Neogen. This episode dives into the scale and scope of Neogen’s global genomics business, its deep ties to breed associations, and how DNA technology continues to shape beef production. Stauffer also addresses the company’s transition to new ownership and what that means for customers, data integrity, and innovation moving forward. Enjoy this candid, forward-looking conversation that sets the tone for what’s ahead.
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    23 mins
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