Showing titles in Colonial Period

Carl Higbie, a former Navy SEAL and national news anchor of Carl Higbie Frontline on Newsmax TV, believes in REAL America and the need to remember the heroes who made this country great. In Profiles in Freedom, he reintroduces some of the Americans who made this great country what it is today.

Georgia, the last of Britain's American mainland colonies, began with high aspirations to create a morally sound society based on small family farms with no enslaved workers. But those goals were not realized, and Georgia became a slave plantation society, following the Carolina model. But looking at the Salzburgers, who emigrated from Europe as part of the original plan, provides a very different story.

El 12 de octubre de 1492 el almirante Cristóbal Colón, al mando de tres navíos y un puñado de aventureros, soldados y clérigos, descubría la realidad de un nuevo continente que recibiría más tarde el nombre de América. Aquella tierra se convirtió de inmediato en el paraíso prometido...

Britain fought a war from 1754-1763 to protect its American colonies from France. During it Britain poured money into New England to build industries to supply it forces fighting France in North America, and New England’s industries grew. Britain’s conquest of New France led to revolution in the American colonies.

American schoolchildren have long learned about Squanto, the welcoming Native who made the First Thanksgiving possible, but his story goes deeper than the holiday legend. Born in the Wampanoag-speaking town of Patuxet in the late 1500s, Squanto was kidnapped in 1614 by an English captain, who took him to Spain. From there, Englishmen brought him to London and Newfoundland before sending him home in 1619, when Squanto discovered that most of Patuxet had died in an epidemic. A year later, the Mayflower colonists arrived at his home and renamed it Plymouth.

Warm, humid, salty air hovered over the city like a blanket. The unsuspecting small coastal community was bustling with energy and possibility; the town was alive with the sound of creaking ship masts, and vendors, and on Market Street, new shops and businesses were settling in as the economy began to show signs of life. One reason for the growth and prosperity was trading routes from faraway lands. Ships came from Europe, the Caribbean, and even China, carrying cargos filled with lumber, tobacco, rice, and flour, as international trade expanded.

Wright's long imperial career delicately balanced dual loyalties to Crown and colony and offers a new perspective on loyalism and the American Revolution. Through this lens, Greg Brooking connects several important contexts in recent early American and British scholarship, including imperial and Atlantic history, Indigenous borderlands, race and slavery, and popular politics.

Professor McCormac's first publication was White Servitude in Maryland, 1634-1820 (1904), an important investigation which has not been superseded. He followed this with an original and illuminating demonstration of Colonial Opposition to Imperial Authority during the French and Indian War (1911). By a curious coincidence, this investigation appeared at a moment when the State Senate was involved in discussion of "unpatriotic" teaching in the schools, and was heedlessly taken as an example of "false and disloyal history."

Looking for the essentials of more than 200 years of United States history? Starting at the early civilizations, U.S. History for Dummies covers the growing pains of a new nation. Brush up on the major wars, from fighting against each other to fighting the world. And discover the major people and events that shaped the country. Stay in the know, with coverage of timely topics like climate change, Covid, and the January 6th Capitol riot. Then, when you're ready, challenge yourself with free online chapter quizzes.

This book tells the story of a time when society was divided and Harvard was becoming what it is today. It is not an exhaustive biography, but it has family information which puts things in perspective, and tells how he and Mather, who were about the same age, lived through the Salem witch trials. Leverett was busy writing logic textbooks in Latin at the time, but didn't dare speak out against the leader of the colony.

Jules Drinkwater’s Empire’s Last Brew takes you on a wild journey through the dramatic and tumultuous eras where tea and coffee were far more than mere drinks—they were symbols of power, rebellion, and cultural identity. Each chapter reveals the intense confrontations and hidden intrigues that defined a pivotal period, from the American colonies’ uprising against British tyranny to the revolutionary fervor that percolated in European societies.

Founded by James Oglethorpe on February 12, 1733, the Georgia colony was envisioned as a unique social welfare experiment. Administered by twenty-one original trustees, the Georgia Plan offered England's "worthy poor" and persecuted Christians an opportunity to achieve financial security in the New World by exporting goods produced on small farms. Most significantly, Oglethorpe and his fellow Trustees were convinced that economic vitality could not be achieved through the exploitation of enslaved Black laborers.

The political and military nature of the Revolutionary War was just as full of intrigue. While disorganized militias fought the Battles of Lexington & Concord, George Washington would lead the Continental Army in the field while men like Thomas Jefferson drafted the Declaration of Independence in Philadelphia and Benjamin Franklin negotiated overseas in France.

The Forgotten Pages of the American Revolutionary War: Interesting and Lesser Known Facts of the American Revolutionary War offers a captivating journey into the untold stories and hidden details that shaped one of the most pivotal conflicts in history. While the American Revolution is often remembered through famous battles and well-known figures, this book delves deeper into the lesser-known events, surprising strategies, and overlooked heroes who played critical roles in the fight for independence.

The First American Cookbook: A Facsimile of "American Cookery," 1796 by Amelia Simmons is a historic culinary landmark, recognized as the first cookbook written and published in America. Originally released in 1796, this work provides a fascinating glimpse into early American cooking, blending traditional English recipes with indigenous ingredients such as cornmeal, squash, and turkey. Notably, it includes the earliest recorded recipe for pairing turkey with cranberries and introduces the use of pearlash, a precursor to modern baking powder, revolutionizing baking techniques of the time.