Showing titles in Cooking
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Roasting coffee - made easy
- By: Ingo from Roast Rebels
- Original Recording
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We at Roast Rebels have dedicated ourselves to a single theme: Simply roasting your own coffee. On the one hand, we offer the most proven small coffee roasting machines as well as high-quality green coffees, on the other hand, we want to support people who roast their own coffee with tips, knowledge, roasting profiles and tutorials to quickly achieve good roasting results. You can therefore find a lot of information and roasting profiles on our website, here in the podcast or also on our YouTube channel. Visit us for more on Coffee Roasting: https://roastrebels.com/en
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Risotto with Nettles
- A Memoir with Food
- By: Anna Del Conte
- Narrated by: Rula Lenska
- Length: 8 hrs and 40 mins
- Unabridged
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Overall25
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Performance14
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Story13
Anna Del Conte brought Italian cooking to Britain at a time when the nearest most of us came to pasta was a Heinz spaghetti hoop. Sharply observant, evocative, full of tastes and talk of food, hers is a delicious, poignant memoir of an unusual life and the food she loves to cook, which launched a culinary revolution.She arrived in England in 1949 when much of Britain was a culinary wasteland, married an Englishman, and stayed on.
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Wonderful!
- By Daniel W Roberts on 16-10-16
Preview -
Risotto with Nettles
- A Memoir with Food
- Narrated by: Rula Lenska
- Length: 8 hrs and 40 mins
- Release date: 02-07-10
- Language: English
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£12.82 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Here Comes the Fun
- A Year of Making Merry
- By: Ben Aitken
- Narrated by: Ben Aitken
- Length: 8 hrs and 54 mins
- Unabridged
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Overall11
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Performance10
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Story10
Ben Aitken wasn't getting enough. He knew it and so did everyone else. He was grumpy, increasingly boring, mostly joyless. So, he joined a lawn bowls club. A week later, he doubled down on the doldrums by learning to dance like they do in Bollywood. Then—with an almost entirely reformed selfhood winking appealingly just around the corner—he started swimming in cold water and was back to square one. Despite the setbacks, it was becoming clear to him that the very pursuit of fun was a great way of not feeling naff. And so he made a vow to have as much of the f-stuff as he possibly could
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Another excellent book!
- By l waters on 12-11-25
Preview -
Here Comes the Fun
- A Year of Making Merry
- Narrated by: Ben Aitken
- Length: 8 hrs and 54 mins
- Release date: 25-05-23
- Language: English
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£13.68 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Be My Guest with Ina Garten
- By: Food Network
- Original Recording
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Join the party as Ina Garten invites friends old and new into her East Hampton home for good food and great conversation. With personal stories shared over cocktails and favorite recipes, each podcast episode features direct audio from Be My Guest with Ina Garten, her multi-platform series for Warner Bros. Discovery. Hosted on Acast. See acast.com/privacy for more information.
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A Hot Dog Is a Sandwich
- By: Mythical
- Original Recording
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Mythical Chefs Josh Scherer and Nicole Enayati discuss, debate, and dissect the web’s most hilariously controversial culinary quandaries. Check out more on https://x.com/Mythical
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✨this is a amazing it is beautiful ✨slay
- By MR KJ Thompson on 17-01-23
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The Unprocessed Plate
- Simple, Flavourful UPF-free Recipes to Transform Your Life
- By: Rhiannon Lambert
- Narrated by: Rhiannon Lambert
- Length: 3 hrs and 51 mins
- Unabridged
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"A brilliant guide to understanding ultra-processed foods, gut health, and building a balanced diet – with practical tips and easy, delicious recipes." – Ella Mills “This book is much needed – clear, progressive, and a positive step towards helping people navigate our unhealthy food...
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The Unprocessed Plate
- Simple, Flavourful UPF-free Recipes to Transform Your Life
- Narrated by: Rhiannon Lambert
- Length: 3 hrs and 51 mins
- Release date: 19-06-25
- Language: English
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£12.06 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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The Fantastic History Of Food
- By: Nick Charlie Key
- Original Recording
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Stories of the fun, bizarre and often ridiculous, history of food. Join me as we explore The Fantastic History of Food.Contact me on foodhistorypod@gmail.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/the-fantastic-history-of-food--3591729/support.
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BRILLIANT.
- By G R O FRIEND "Pubgypsy" on 17-10-21
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Supermarket Meat
- What You Really Need to Know
- By: Elira Fontayne
- Narrated by: Li ONeill
- Length: 2 hrs and 51 mins
- Unabridged
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Overall50
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Performance25
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Story25
Most of us walk through the supermarket meat aisle without a second thought. We see neatly wrapped packages, spotless counters, and perfectly arranged cuts of beef, pork, chicken, or lamb — ready to take home and cook. But behind that familiar, chilled display lies one of the most complex, highly regulated, and fascinating systems in modern food production. Supermarket Meat: What You Really Need to Know pulls back the curtain on this invisible world, revealing the intricate journey every piece of meat takes from farm to fork.
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Fair, balanced, and thorough
- By Zaki Hess on 24-05-26
Preview -
Supermarket Meat
- What You Really Need to Know
- Narrated by: Li ONeill
- Length: 2 hrs and 51 mins
- Release date: 10-03-26
- Language: English
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£9.70 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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The Cheese Cure
- How Comté and Camembert Fed My Soul
- By: Michael Finnerty
- Narrated by: Michael Finnerty
- Length: 8 hrs and 56 mins
- Unabridged
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Overall1
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Performance1
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‘A wonderful book.' Cathy Rentzenbrink ‘A remarkable tale’ The Spectator A giant wheel of Comté – a cheese full of delight, a mosaic of flavour – can sometimes become flat. Despite all that’s gone into making it and caring for it, its complexity mysteriously vanishes, its spark...
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A delight: bursting with passion, humour and honesty. Warning: you will need cheese after you listen.
- By Ms. R. Reid on 31-08-25
Preview -
The Cheese Cure
- How Comté and Camembert Fed My Soul
- Narrated by: Michael Finnerty
- Length: 8 hrs and 56 mins
- Release date: 28-08-25
- Language: English
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£15.50 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Cake Off at the Cat Cafe
- A Cat Café Romance, Book 2
- By: Rachel Rowlands
- Narrated by: Lucy Brownhill
- Length: 8 hrs and 36 mins
- Unabridged
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Overall5
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Performance5
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Story5
Clem is the baker in charge of creating delicious cat-themed treats for the loyal customers of the Catpurrcino cat café. From iced kitten doughnuts to macarons with ears and whiskers, Clem's creations always bring a smile to the face of anyone lucky enough to taste them. But outside of the café's kitchen, Clem struggles with feelings of anxiety and where she fits in. Until Sylvie, the owner of the café, decides to push her out of her comfort zone. The Whisked Away baking competition is a chance for Clem to shine and find her inner confidence.
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Looking forward to book 3.
- By ian mcnamara on 18-12-25
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Cake Off at the Cat Cafe
- A Cat Café Romance, Book 2
- Narrated by: Lucy Brownhill
- Series: A Cat Café Romance, Book 2
- Length: 8 hrs and 36 mins
- Release date: 27-03-25
- Language: English
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£17.94 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Japanese Women Don't Get Old or Fat
- Secrets of My Mother's Tokyo Kitchen
- By: Naomi Moriyama, William Doyle
- Narrated by: Naomi Moriyama
- Length: 5 hrs and 2 mins
- Abridged
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Overall0
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What if there were a land where people lived longer than anywhere else on earth, the obesity rate was the lowest in the developed world, and women in their forties still looked like they were in their twenties? Wouldn't you want to know their extraordinary secret? Japanese-born Naomi Moriyama...
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Japanese Women Don't Get Old or Fat
- Secrets of My Mother's Tokyo Kitchen
- Narrated by: Naomi Moriyama
- Length: 5 hrs and 2 mins
- Release date: 08-11-05
- Language: English
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£8.78 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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A Glass With
- By: A Glass With
- Original Recording
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Pour yourself a glass of what you fancy and join Olly Smith as he pairs the great and the good with something sparkling, spirited or simply superb, whilst tickling their taste buds with laughs and life stories. Find out more at ollysmith.com
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Herbal Medicine Made Simple
- Guide to Natural Healing, Home Remedies & Medicinal Plants
- By: Ben Gabriel
- Narrated by: Mike Peterson, Jackson Garlington
- Length: 5 hrs and 7 mins
- Unabridged
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Overall48
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Performance48
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Story48
In this beautifully written 2-in-1 collection, the author brings together ancient herbal wisdom and modern wellness practices to guide you on a journey toward natural healing and holistic living. Whether you’re a complete beginner or looking to deepen your knowledge, this comprehensive guide makes herbal medicine simple, practical, and accessible for everyone.
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solid reference for building a home herb
- By Anar on 26-02-26
Preview -
Herbal Medicine Made Simple
- Guide to Natural Healing, Home Remedies & Medicinal Plants
- Narrated by: Mike Peterson, Jackson Garlington
- Length: 5 hrs and 7 mins
- Release date: 26-11-25
- Language: English
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£12.33 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Matty Matheson: A Cookbook
- By: Matty Matheson
- Narrated by: Matty Matheson
- Length: 6 hrs and 37 mins
- Unabridged
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Overall2
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Performance2
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Matty Matheson is known as much for his amazing food as his love for life, positive mental attitude, and epic Instagram account. This debut cookbook is about Matty’s memories of the foods that have defined who he is. With a drive to share his zest for life, he creates dishes within these pages that reinterpret the flavors of his youth in Canada, as well as the restaurant fare for which he has become so well-known. This book is like cooking alongside Matty, sharing stories that are equal parts heartwarming and inappropriate while helping you cook dishes that are full of love.
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the king.
- By carl nash on 16-09-22
Preview -
Matty Matheson: A Cookbook
- Narrated by: Matty Matheson
- Length: 6 hrs and 37 mins
- Release date: 09-10-18
- Language: English
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£13.34 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Nights Out in the Kitchen
- More recipes and stories from a restaurant critic's life
- By: Jay Rayner
- Length: Not Yet Known
- Unabridged
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Brought to you by Penguin. In his bestselling cookbook Nights Out At Home, Jay Rayner reflected on his quarter-century as a restaurant critic and outed himself as not only a professional eater, but someone with a profound understanding of how the very best meals are crafted. Read on sofas and...
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Nights Out in the Kitchen
- More recipes and stories from a restaurant critic's life
- Length: Not Yet Known
- Release date: 03-09-26
- Language: English
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£12.06 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.
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Make Every Penny Count
- Budgeting Tips and Tricks to Keep More Money in Your Pocket
- By: Ricky Willis, Naomi Willis
- Narrated by: Naomi Willis
- Length: 4 hrs and 21 mins
- Unabridged
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Overall2
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Performance2
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Story2
The cost of living crisis is not going away, if anything, people are more skint than ever. No one knows this better than Ricky and Naomi Willis, who, after years of struggling to make ends meet, came out of debt and launched the Skint Dad blog to help others in the same boat. It is now one of the most popular money blogs in the UK. Make Every Penny Count will show you how to unlock your earning and saving potential so you can easily make money, save money and manage money.
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Make Every Penny Count
- Budgeting Tips and Tricks to Keep More Money in Your Pocket
- Narrated by: Naomi Willis
- Length: 4 hrs and 21 mins
- Release date: 11-01-24
- Language: English
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£17.94 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Having People Over
- A Modern Guide to Planning, Throwing, and Attending Every Type of Party
- By: Chelsea Fagan
- Narrated by: Chelsea Fagan
- Length: 2 hrs and 44 mins
- Unabridged
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Overall2
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Performance2
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Become the perfect host and learn how to foster community as an adult with this modern guide to hosting every type of gathering. In a world that often feels disconnected and transactional, there's nothing more radically hospitable than welcoming people into your space, your table, and your life...
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Much needed healthy and honest discussion
- By Anonymous on 27-10-25
Preview -
Having People Over
- A Modern Guide to Planning, Throwing, and Attending Every Type of Party
- Narrated by: Chelsea Fagan
- Length: 2 hrs and 44 mins
- Release date: 21-10-25
- Language: English
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£9.58 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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A Half Baked Idea
- Winner of the Fortnum & Mason’s Debut Food Book Award
- By: Olivia Potts
- Narrated by: Olivia Potts
- Length: 10 hrs and 38 mins
- Unabridged
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Overall61
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Performance52
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Story52
Brought to you by Penguin. At the moment her mother died, Olivia Potts was baking a cake. She was trying to impress the man who would later become her husband. Meanwhile, 275 miles away, her mother was dying. In the grief-stricken months that followed, Olivia came home from her job as a criminal...
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I thought this book was about baking
- By Amazon Customer on 23-05-21
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A Half Baked Idea
- Winner of the Fortnum & Mason’s Debut Food Book Award
- Narrated by: Olivia Potts
- Length: 10 hrs and 38 mins
- Release date: 25-07-19
- Language: English
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£11.20 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Anti-Inflammatory Diet Simplified
- Beginners Guide to Revive Immune Function, Support Gut Health, and Boost Mental Clarity & Energy Without Giving Up Your Favorite Foods
- By: Madeline Reichenbach
- Narrated by: Allison Horton-Teyssier
- Length: 4 hrs and 25 mins
- Unabridged
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Overall24
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Performance24
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Story24
Anti-Inflammatory Diet Simplified isn’t another restrictive plan. This audiobook is a supportive, practical guide to calming inflammation, reclaiming energy, and building lasting habits, delivered in a relatable, encouraging voice that makes healthy living feel achievable.
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Feeling More informed
- By Tracy Mittleider on 12-12-25
Preview -
Anti-Inflammatory Diet Simplified
- Beginners Guide to Revive Immune Function, Support Gut Health, and Boost Mental Clarity & Energy Without Giving Up Your Favorite Foods
- Narrated by: Allison Horton-Teyssier
- Length: 4 hrs and 25 mins
- Release date: 05-12-25
- Language: English
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£11.33 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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