Showing titles in Food Science
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Schnapsbrennen für Anfänger
- Die Komplettanleitung zum Maischen, Destillieren und Aromatisieren, um Schritt für Schritt Ihren eigenen Schnaps zu brennen
- By: Konrad Pahls
- Narrated by: Torben Eisele
- Length: 4 hrs and 38 mins
- Unabridged
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Hier ist die verbesserte Formatierung der Audiobuch-Beschreibung: Schnapsbrennen für Anfänger: Die Komplettanleitung zum Maischen, Destillieren und Aromatisieren, um Schritt für Schritt Ihren eigenen Schnaps zu brennen - inkl. rechtlicher Grundlagen, Rezepten & FAQ Ein Gläschen in Ehren kann niemand verwehren und ob Geburtstag, Taufe oder erfolgreicher Geschäftsabschluss – seit Jahrhunderten stößt man darauf hierzulande gerne mit einem Schnaps an. Mit einem Produkt eigener Handwerkskunst hat das noch mehr Flair und dank dieses Hörbuchs brennen Sie Schnaps ganz einfach selbst!
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Schnapsbrennen für Anfänger
- Die Komplettanleitung zum Maischen, Destillieren und Aromatisieren, um Schritt für Schritt Ihren eigenen Schnaps zu brennen
- Narrated by: Torben Eisele
- Length: 4 hrs and 38 mins
- Release date: 09-05-25
- Language: German
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£11.11 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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White Light
- The Elemental Role of Phosphorus-in Our Cells, in Our Food, and in Our World
- By: Jack Lohmann
- Narrated by: Jack Lohmann
- Length: 10 hrs and 33 mins
- Unabridged
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"At once lyrical and exacting, clear-sighted and deeply informed—a beautiful book." —Elizabeth Kolbert, author of Under a White Sky A profound and poetic reflection on the cyclical nature of life, what happens when we break that cycle, and how to repair it—told through the fate of...
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White Light
- The Elemental Role of Phosphorus-in Our Cells, in Our Food, and in Our World
- Narrated by: Jack Lohmann
- Length: 10 hrs and 33 mins
- Release date: 18-03-25
- Language: English
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£14.05 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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食べてはいけない10大食品添加物
- Narrated by: いとう さとる
- Length: 4 hrs and 51 mins
- Release date: 11-10-24
- Language: Japanese
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Without Our Consent
- By: Skerstonas
- Narrated by: Brandon Stone
- Length: 5 hrs and 54 mins
- Unabridged
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“Without Our Consent” is a trailblazing story on pesticides, herbicides, and fungicides from his own experience and allergies to these chemicals. An immense amount of research has been used to paint a picture of abundance use by agriculture and livestock farming in the USA.
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Without Our Consent
- Narrated by: Brandon Stone
- Length: 5 hrs and 54 mins
- Release date: 21-06-24
- Language: English
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£12.61 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Finding Meaning in Wine: A US Blend
- Routledge Food Studies
- By: Michael Sinowitz
- Narrated by: P.J. Ochlan
- Length: 10 hrs and 30 mins
- Unabridged
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With a specific focus on the United States of America, the methods that we use to discuss literature and other art are applied to wine-making and wine culture. The book explores the debates about how to evaluate wine and the problems inherent in numerical scoring as well as evaluative tasting notes, whether winemakers can be artists, the discourse in wine culture involving natural wine and biodynamic farming, as well as how people judge what makes a wine great.
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Finding Meaning in Wine: A US Blend
- Routledge Food Studies
- Narrated by: P.J. Ochlan
- Length: 10 hrs and 30 mins
- Release date: 28-01-25
- Language: English
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£15.22 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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