Showing titles in Food Science

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    • Die Komplettanleitung zum Maischen, Destillieren und Aromatisieren, um Schritt für Schritt Ihren eigenen Schnaps zu brennen
    • By: Konrad Pahls
    • Narrated by: Torben Eisele
    • Length: 4 hrs and 38 mins
    • Release date: 09-05-25
    • Language: German
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    • The Elemental Role of Phosphorus-in Our Cells, in Our Food, and in Our World
    • By: Jack Lohmann
    • Narrated by: Jack Lohmann
    • Length: 10 hrs and 33 mins
    • Release date: 18-03-25
    • Language: English
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