Showing titles in Culinary
-
-
Hive-Mind
- By: Gabrielle Myers
- Narrated by: Liz Terry
- Length: 4 hrs and 6 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
With the lyrical precision of Annie Dillard and the exquisite food writing of M.F.K. Fisher, Gabrielle Myers takes us on a Northern California idyll - an internship at the Tip Top Farm and Produce in Vacaville. Here, the beauty of the land - light streaming through fig branches, carnelian tomatoes exploding in front of rows of sweet peas - is tended by the mysterious frenetic Farmer and her companion, Baker. Together with their intern, Gabrielle, the trio tends a landscape full with sustenance and life.
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£12.06 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
The Raging Skillet
- The True Life Story of Chef Rossi
- By: Rossi
- Narrated by: Rossi
- Length: 6 hrs and 1 min
- Unabridged
-
Overall0
-
Performance0
-
Story0
An outsider within her Jersey Shore family, Chef Rossi finds a home for her punk sensibilities inside the kitchen. When their high-school-age, punk, runaway daughter is found hosting a Jersey Shore hotel party, Rossi's parents feel they have no other choice: They ship her off to live with a Hasidic rabbi in Crown Heights, Brooklyn. Within the confines of this restrictive culture, Rossi's big-city dreams take root.
-
The Raging Skillet
- The True Life Story of Chef Rossi
- Narrated by: Rossi
- Length: 6 hrs and 1 min
- Release date: 10-11-15
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£13.66 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
My Kitchen Wars
- A Memoir
- By: Betty Fussell
- Narrated by: Jennifer Chambers
- Length: 6 hrs and 41 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
In this witty and candid autobiographical mock epic, Fussell survives a motherless household during the Great Depression, gets married to the well-known writer and war historian Paul Fussell after World War II, goes through a divorce, and finally escapes to New York City in her mid-50s, batterie de cuisine intact.
-
My Kitchen Wars
- A Memoir
- Narrated by: Jennifer Chambers
- Length: 6 hrs and 41 mins
- Release date: 05-05-15
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£13.77 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Cooked Raw
- How One Celebrity Chef Risked Everything to Change the Way We Eat
- By: Matthew Kenney
- Narrated by: Donny Baarns
- Length: 6 hrs and 33 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
Bringing to light that food and health go hand in hand, Matthew Kenney used every opportunity to improve his new raw cuisine and its methods. Speaking at TED conferences, moving to Los Angeles and raising awareness globally on how great tasting food can promote health, his brand grew. Nearly 25 years after becoming a disillusioned young chef, Kenney felt at home in his own life for the first time. Not only was he healthy and happy, he had identified the future of food.
-
Cooked Raw
- How One Celebrity Chef Risked Everything to Change the Way We Eat
- Narrated by: Donny Baarns
- Length: 6 hrs and 33 mins
- Release date: 09-01-15
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£14.99 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Redwood
- By: A. Rod Womack
- Narrated by: Matthew Curtis
- Length: 10 hrs and 7 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
Redwood is a gripping true story of a once successful and popular Baltimore restaurant known for its great cuisine, vivacious musical entertainment, radiant atmosphere, and lavish celebrity events. So what happened to the Redwood Grill? What caused its demise? The book dives into the incredible story of three young entrepreneurs who bought the business and worked tirelessly to make this restaurant the pinnacle dining experience.
-
Redwood
- Narrated by: Matthew Curtis
- Length: 10 hrs and 7 mins
- Release date: 04-11-14
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£15.12 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
No Experience Necessary
- The Culinary Odyssey of Chef Norman Van Aken
- By: Norman Van Aken
- Narrated by: Norman Van Aken
- Length: 12 hrs and 34 mins
- Unabridged
-
Overall1
-
Performance1
-
Story1
Long considered a culinary renegade and a pioneering chef, Van Aken is an American original who chopped and charred, sweated and seared his way to cooking stardom with no formal training, but with extra helpings of energy, creativity, and faith. After landing on the deceptively breezy shores of Key West, Van Aken faced hurricanes, economic downturns, and mercurial moneymen during the decades when a restaurant could open and close faster than you can type haute cuisine.
-
-
"With a little help from.my friends."
- By Norma Miles on 24-04-23
-
No Experience Necessary
- The Culinary Odyssey of Chef Norman Van Aken
- Narrated by: Norman Van Aken
- Length: 12 hrs and 34 mins
- Release date: 07-12-13
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£15.87 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Thalia Book Club: Mastering the Art of Writing about Cooking
- By: Judith Jones, Alex Prud'Homme
- Narrated by: Symphony Space
- Length: 1 hr and 20 mins
- Original Recording
-
Overall0
-
Performance0
-
Story0
A lovely discussion between Judith Jones and Alex Prud'homme on their new books, The Tenth Muse: My Life in Food and My Life in France (co-authored by Prud'homme with Julia Child). As a young editor at Knopf, Jones edited Julia Child's Mastering the Art of French Cooking, and a relationship blossomed between her and Child. Since then, Jones has worked with a glorious lineup of cookbook writers from Madhur Jaffrey to Marion Cunningham, and has become an editorial legend.
-
Thalia Book Club: Mastering the Art of Writing about Cooking
- Narrated by: Symphony Space
- Length: 1 hr and 20 mins
- Release date: 07-05-08
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£7.85 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Andrew Zimmern, Rituals Around the World
- Chapter 18 from THE BIZARRE TRUTH
- By: Andrew Zimmern
- Narrated by: Andrew Zimmern
- Length: 28 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...
-
Andrew Zimmern, Rituals Around the World
- Chapter 18 from THE BIZARRE TRUTH
- Narrated by: Andrew Zimmern
- Length: 28 mins
- Release date: 04-12-09
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£1.29 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Andrew Zimmern visits Uganda
- Chapter 4 from THE BIZARRE TRUTH
- By: Andrew Zimmern
- Narrated by: Andrew Zimmern
- Length: 22 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...
-
Andrew Zimmern visits Uganda
- Chapter 4 from THE BIZARRE TRUTH
- Narrated by: Andrew Zimmern
- Length: 22 mins
- Release date: 01-12-09
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£1.29 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Andrew Zimmern visits Iceland
- Chapter 1 from THE BIZARRE TRUTH
- By: Andrew Zimmern
- Narrated by: Andrew Zimmern
- Length: 24 mins
- Unabridged
-
Overall1
-
Performance1
-
Story1
Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...
-
Andrew Zimmern visits Iceland
- Chapter 1 from THE BIZARRE TRUTH
- Narrated by: Andrew Zimmern
- Length: 24 mins
- Release date: 01-12-09
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£1.29 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Andrew Zimmern visits India
- Chapter 10 from THE BIZARRE TRUTH
- By: Andrew Zimmern
- Narrated by: Andrew Zimmern
- Length: 20 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...
-
Andrew Zimmern visits India
- Chapter 10 from THE BIZARRE TRUTH
- Narrated by: Andrew Zimmern
- Length: 20 mins
- Release date: 03-12-09
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£1.29 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
HOW I QUIT GOOGLE TO SELL SAMOSAS
- Adventures with The Bohri Kitchen
- By: Munaf Kapadia, Zahabia Rajkotwala
- Narrated by: Rohan Phanse
- Length: 5 hrs and 26 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
'Through this book, I hope to inspire you. I hope to make you laugh a little and I hope that you take away this, if nothing else-if I can do it, so can you.' In August 2015, Munaf Kapadia quit his four-year-long career as a consultant at Google to pursue another venture - with his mother! Two...
-
HOW I QUIT GOOGLE TO SELL SAMOSAS
- Adventures with The Bohri Kitchen
- Narrated by: Rohan Phanse
- Length: 5 hrs and 26 mins
- Release date: 18-08-21
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£4.30 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Come il vino ti cambia la vita
- By: Laura Donadoni
- Narrated by: Patrizia Santini
- Length: 5 hrs and 9 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
"Il vino può essere quell'elastico che ci riporta indietro. Per me è stato un'occasione di rinascita personale ma può esserlo per chiunque voglia cambiare vita." Dopo gli inizi come giornalista nella sua Bergamo, Laura Donadoni si è dovuta trasferire in America dove ha ricominciato da zero diventando in poco tempo esperta di vino e sommelier di successo e fondando uno dei wine blog e canali Instagram più seguiti, The Italian Wine Girl.
-
Come il vino ti cambia la vita
- Narrated by: Patrizia Santini
- Length: 5 hrs and 9 mins
- Release date: 25-06-20
- Language: Italian
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£11.55 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Nella vita tutto è possibile
- Sognare, credere, provare: gli ingredienti del successo
- By: Damiano Carrara
- Narrated by: Francesco Meoni
- Length: 3 hrs and 41 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
I sacrifici sono fondamentali per spiccare il volo e Damiano Carrara questo lo sa molto bene. Infatti lui, giovanissimo, lascia gli affetti e un lavoro fisso per volare in Irlanda a fare un po' di gavetta nei locali e imparare l'inglese, e poi decide di osare di più e andare negli USA a fare il barman. In valigia ha pochi vestiti ma tanta grinta, umiltà e voglia di mettersi in gioco perché il futuro è tutto da costruire, un pezzo alla volta.
-
Nella vita tutto è possibile
- Sognare, credere, provare: gli ingredienti del successo
- Narrated by: Francesco Meoni
- Length: 3 hrs and 41 mins
- Release date: 18-08-20
- Language: Italian
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£5.27 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
El gusto es mío [My Pleasure]
- By: Víctor Manuel
- Narrated by: Víctor Manuel
- Length: 5 hrs and 24 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
Memoria, sabores y olores: esto es El gusto es mío. Un recorrido por la vida de Víctor Manuel alrededor de una mesa o frente al fogón de la cocina. Ingrediente tras ingrediente, el cantautor va trenzando una ristra de recuerdos, anécdotas, emociones y sentimientos que componen un banquete de memoria. Viajes por distintas carreteras, reuniones con viejos amigos, anécdotas culinarias junto a los abuelos o los hijos, la historia de un gran amor..., todo sin salir de la cocina, realizando esa receta perfecta con los sabores y olores que han dado sentido a toda una vida.
-
El gusto es mío [My Pleasure]
- Narrated by: Víctor Manuel
- Length: 5 hrs and 24 mins
- Release date: 26-03-20
- Language: Spanish
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£12.99 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
... und eine Prise Wahnsinn
- Mein Leben und meine Lehren aus Sterneküche und Fernsehen
- By: Alexander Herrmann, Andreas Hock
- Narrated by: Wilfried Hochholdinger
- Length: 7 hrs and 4 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
Alexander Herrmann ist mit zwei Michelin-Sternen und diversen TV-Auftritten einer der erfolgreichsten deutschen Spitzenköche. In diesem Hörbuch erzählt er erstmals aus seinem Leben - und aus seiner Küche. Anekdotenreich beschreibt Herrmann, wie er vom beschaulichen oberfränkischen Wirsberg aus seine einzigartige Karriere als Spitzenkoch und Multi-Unternehmer startete. Neben autobiografischen Einblicken ist es ihm aber auch ein Anliegen, den Leser an den Alltag hinter den Kulissen der Sterneküche heranzuführen.
-
... und eine Prise Wahnsinn
- Mein Leben und meine Lehren aus Sterneküche und Fernsehen
- Narrated by: Wilfried Hochholdinger
- Length: 7 hrs and 4 mins
- Release date: 15-04-21
- Language: German
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£12.35 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Seven Deadly Sins and One Very Naughty Fruit
- By: Mikey Robins
- Narrated by: Mikey Robins
- Length: 9 hrs and 43 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
A fascinating, funny and downright bizarre survey of culinary oddities by one of Australia’s most beloved comedians. In this irreverent romp through the history of food via the Seven Deadly Sins, Mikey Robins uncovers the most bizarre food-related stories of all time. From the Ancient...
-
Seven Deadly Sins and One Very Naughty Fruit
- Narrated by: Mikey Robins
- Length: 9 hrs and 43 mins
- Release date: 22-07-19
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£12.26 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
The Man Who Ate Too Much
- The Life of James Beard
- By: John Birdsall
- Narrated by: Daniel Henning
- Length: 14 hrs and 47 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
In the first portrait of James Beard in 25 years, John Birdsall accomplishes what no prior telling of Beard's life and work has done: He looks beyond the public image of the "Dean of American Cookery" to give voice to the gourmet's complex, queer life and, in the process, illuminates the history of American food in the 20th century.
-
The Man Who Ate Too Much
- The Life of James Beard
- Narrated by: Daniel Henning
- Length: 14 hrs and 47 mins
- Release date: 26-01-21
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£16.94 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Tiny Hot Dogs
- A Memoir in Small Bites
- By: Mary Giuliani
- Narrated by: Mary Giuliani
- Length: 4 hrs and 25 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
From awkward schoolgirl to Caterer to the Stars, Mary Giuliani weaves together a collection of hilarious memories, from professional growing pains to her long journey to motherhood, never losing her sense of humor and her love for everyone's favorite party food, pigs in a blanket. Mary's utterly...
-
Tiny Hot Dogs
- A Memoir in Small Bites
- Narrated by: Mary Giuliani
- Length: 4 hrs and 25 mins
- Release date: 09-04-19
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£10.33 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
An Onion in My Pocket
- My Life with Vegetables
- By: Deborah Madison
- Narrated by: Deborah Madison
- Length: 9 hrs and 51 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
From the author of Vegetarian Cooking for Everyone ("The Queen of Greens," The Washington Post)—a warm, bracingly honest memoir that also gives us an insider's look at the vegetarian movement. Madison’s “insightful memoir” (The Wall Street Journal) is “a true delight to read as she...
-
An Onion in My Pocket
- My Life with Vegetables
- Narrated by: Deborah Madison
- Length: 9 hrs and 51 mins
- Release date: 10-11-20
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£12.96 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-