Showing titles in Food & Wine
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The Italian Way
- By: DK Travel
- Narrated by: Carola Colombo
- Length: 7 hrs and 17 mins
- Unabridged
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Overall1
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Performance1
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Fall in love with Italy all over again. There are endless reasons to love Italy. This beautiful country has us hooked on morning espressos and afternoon spritzes, bowls of pasta and slices – oh, so many slices – of pizza. It has us wearing chic street style, admiring great art, driving...
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Very informative, educational and entertaining.
- By michel robb wafer on 12-10-25
Preview -
The Italian Way
- Narrated by: Carola Colombo
- Length: 7 hrs and 17 mins
- Release date: 05-06-25
- Language: English
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£12.06 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Jack Daniels: Behind the Bottle
- The Masters, the Whiskey, and the Legend of the American Icon
- By: Richard Thomas
- Narrated by: Phil Thron
- Length: 6 hrs and 24 mins
- Unabridged
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Take a captivating journey into the heart of one of the world’s most iconic whiskey brands with Jack Daniels: Behind the Bottle. This comprehensive book uncovers the incredible story of the distillery, tracing its roots from its humble beginnings to its rise as a global powerhouse in the...
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Jack Daniels: Behind the Bottle
- The Masters, the Whiskey, and the Legend of the American Icon
- Narrated by: Phil Thron
- Length: 6 hrs and 24 mins
- Release date: 28-04-26
- Language: English
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£10.76 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Getting Started with Sourdough
- From Flour to Levain to One Great Loaf
- By: Chad Robertson, Jennifer Latham
- Narrated by: Chad Robertson, Jennifer Latham
- Length: 1 hr and 49 mins
- Unabridged
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Overall7
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Performance7
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Learn the basics of wild yeast bread baking in a mini master class from Chad Robertson, world-renowned inventor of Tartine bread, and Tartine head baker Jennifer Latham If you’ve always been intrigued by the idea of baking beautiful, post-worthy loaves of bread from your own sourdough...
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This book should be called "How to make a starter"
- By Cormac O. on 01-11-20
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Getting Started with Sourdough
- From Flour to Levain to One Great Loaf
- Narrated by: Chad Robertson, Jennifer Latham
- Series: A Random House Audiobook Original
- Length: 1 hr and 49 mins
- Release date: 18-08-20
- Language: English
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£4.86 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Death to Jar Sauce
- Rad Recipes for Champions
- By: Nat's What I Reckon
- Narrated by: Nat's What I Reckon
- Length: 3 hrs and 42 mins
- Unabridged
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Overall8
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Performance8
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Story8
The world's a confusing and chaotic place. We thought lockdown was over...it wasn't. We hoped life would go back to normal...it hasn't. But Nat's What I Reckon knows one thing is definitely still true: jar sauce can get f*cked. So, to help champions keep levelling up their cooking skills and making ripper feeds from scratch at home, Nat has created this collection of 25 shit hot recipes that will get you out of a jam. This is stuff that's simple, easy to follow and tastes delicious, like Honey Bastard Chicken, Get F*cked Roast Potatoes and Frownie Reversal Orange Chocolate Brownies.
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Self narration! Really life by a real person Cooking or otherwise Dude is a legend
- By CD on 29-03-26
Preview -
Death to Jar Sauce
- Rad Recipes for Champions
- Narrated by: Nat's What I Reckon
- Length: 3 hrs and 42 mins
- Release date: 16-11-21
- Language: English
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£14.66 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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La ciencia de las especias [The Science of Spice]
- Orígenes de las especias y principios básicos para usarlas y combinarlas en la cocina
- By: DK, Dr. Stuart Farrimond, DK
- Narrated by: Luis David García Márquez, Victoria Cordón
- Length: 9 hrs and 59 mins
- Unabridged
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Explora las mejores especias del mundo, descubre por qué algunas de ellas funcionan al cocinarlas juntas y cómo utilizarlas de forma creativa. Inspírate y haz tus propias mezclas. Lleva tus recetas a un nuevo nivel. La ciencia de las especias es un acompañante indispensable en tu cocina que hará de las comidas caseras algo de lo que aprenderás y en lo que querrás innovar. Además, te ayudará a entender la ciencia práctica detrás del arte de cocinar con especias.
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La ciencia de las especias [The Science of Spice]
- Orígenes de las especias y principios básicos para usarlas y combinarlas en la cocina
- Narrated by: Luis David García Márquez, Victoria Cordón
- Length: 9 hrs and 59 mins
- Release date: 26-02-26
- Language: Spanish
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Under The Cloche with Sorted Food
- By: Sorted Food
- Original Recording
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In each episode we'll be chatting to the most fascinating guests from the most interesting walks of life to find out more about their unique relationship with food, so expect many delicious stories, belly laughs and pub snacks in every episode! Hosted on Acast. See acast.com/privacy for more information.
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Taste
- By: Inception Point AI
- Original Recording
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Clare Delish unravels the hidden science of flavor in this sharp, witty series exploring how your brain, emotions, and senses conspire to create every taste experience. From visual trickery that hijacks your palate to personality-driven cravings and mood's chemical grip on flavor, she makes taste science unexpectedly useful for anyone who eats. For more content like this, visit QuietPlease.aiThis show includes AI-generated content.
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Hamburger America (Revised and Expanded Fourth Edition)
- A State-by-State Guide to 220 of the Greatest Burger Joints Across the Country
- By: George Motz
- Narrated by: George Motz
- Length: 14 hrs and 47 mins
- Unabridged
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The classic guide to America's greatest hamburger eateries, from burger scholar and restauranteur George Motz, returns in a completely updated fourth edition—featuring 220 establishments where you can find the perfect regional burger and reclaim a precious slice of Americana. America's...
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Hamburger America (Revised and Expanded Fourth Edition)
- A State-by-State Guide to 220 of the Greatest Burger Joints Across the Country
- Narrated by: George Motz
- Length: 14 hrs and 47 mins
- Release date: 14-04-26
- Language: English
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£16.36 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Nigella Sound Bites
- By: Vintage Books
- Original Recording
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Hello, I’m Nigella Lawson and these are my Seasonal Sound Bites. Three podcasts in celebration of festive cooking, produced in collaboration with my publishers, Vintage. I make no secret of the fact that Christmas is my favourite time of year. As I’ve often said, I wallow in it and relish it. Here, I talk through the before, during, and after of my Christmas; the nation’s classics, the alternative recipes, and those dishes I return to year after year. I want you to feel that I’m there with you, in the kitchen, as you cook. My books are the conversations we might be having, and these ...
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Homemade Bread: 30 Recipes for Beginners
- By: William David Welch
- Narrated by: William Bahl
- Length: 1 hr and 2 mins
- Unabridged
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Overall25
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Performance25
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Story25
Homemade bread? Yes! It is easier than you think. This audiobook includes 30 bread recipes that will serve as your introduction to the basics of crafting bread. From traditional loaves, to family favorites, to artisan delights, this audiobook will make you fall in love with the art of baking bread. Considering that at it’s core bread is made from only four ingredients, it can be made in a hundred different combinations, all equally unique and delicious.
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Must-have for beginners
- By Sandoval Zyrille. on 07-05-21
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Homemade Bread: 30 Recipes for Beginners
- Narrated by: William Bahl
- Length: 1 hr and 2 mins
- Release date: 02-04-21
- Language: English
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£6.43 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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A Year at Hotel Gondola
- By: Nicky Pellegrino
- Narrated by: Jane McDowell
- Length: 9 hrs and 51 mins
- Unabridged
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Overall39
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Performance37
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Story37
Perfect for fans of warm contemporary women's fiction from Jo Thomas and Adriana Trigiani, Nicky Pellegrino returns with a perfect summer listen. Janetta has never wanted to live a small, everyday sort of life. She's an adventurer, a food writer who travels the world visiting far-flung places and eating unusual things. Now she is about to embark on her biggest adventure yet - a relationship. She has fallen in love with an Italian man and is moving to live with him in Venice, where she will help him run his small guesthouse.
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Depressing rather than escapist
- By A.V.F on 30-03-21
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A Year at Hotel Gondola
- Narrated by: Jane McDowell
- Length: 9 hrs and 51 mins
- Release date: 22-03-18
- Language: English
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£14.35 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Top 65 Anti-inflammatory Superfoods: Diet for Life Unlock Mediterranean Secrets to Longevity
- Soothe Inflammation Supercharge Your Immune System Boost Heart Joint Gut Health
- By: Freeman Publishing
- Narrated by: Catherine Hein Carter
- Length: 3 hrs and 45 mins
- Unabridged
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Overall32
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Performance27
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Story27
Do you often struggle with chronic inflammation impacting your quality of life? Are you searching for a path to healthier eating? Have you attempted various fad diets only to find them unsustainable? If these questions resonate with you, you're not alone in this questMany adults desire to combat inflammation, foster longevity, and embrace a healthier diet but often feel overwhelmed by conflicting information and the complexities of food preparation.
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No Fads!
- By Monte Haley on 24-07-25
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Top 65 Anti-inflammatory Superfoods: Diet for Life Unlock Mediterranean Secrets to Longevity
- Soothe Inflammation Supercharge Your Immune System Boost Heart Joint Gut Health
- Narrated by: Catherine Hein Carter
- Length: 3 hrs and 45 mins
- Release date: 27-06-25
- Language: English
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Suite Natured Cruise Cast | Cruising Chat & News Cruise Podcast
- By: Linzi & Mark - Suite Natured Cruising Podcast Hosts
- Original Recording
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In the twice monthly cruising podcast, the Suite Natured Cruise Cast, Linzi and Mark aka Suite Natured host a light hearted cruise focused podcast where they share their cruise experiences, cruising vacations and give their thoughts on recent cruise news, stories and even an occasional cruise confession, and every episode ends with a "Marky's Song", an original song written around each shows theme, many of which are now available to stream on Itunes & Spotify.Each episode is recorded and published in real time & unscripted, no edits, which can lead to some "interesting" conversations. ...
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Enough Already
- Learning to Love the Way I Am Today
- By: Valerie Bertinelli
- Narrated by: Valerie Bertinelli
- Length: 6 hrs and 47 mins
- Unabridged
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Overall9
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Performance9
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Story8
A #1 NEW YORK TIMES BESTSELLER Beloved actress, Food Network personality, and New York Times bestselling author Valerie Bertinelli reflects on life at sixty and beyond. Behind the curtain of her happy on-screen persona, Valerie Bertinelli’s life has been no easy ride, especially when it comes...
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Amazing
- By Victoria Jones on 01-01-25
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Enough Already
- Learning to Love the Way I Am Today
- Narrated by: Valerie Bertinelli
- Length: 6 hrs and 47 mins
- Release date: 18-01-22
- Language: English
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Everyday Homesteading
- By: Homesteading Family
- Original Recording
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Overall1
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Performance1
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Desperate to grow, cook, and preserve real food for your family in only 5-10 hours a week, but stuck as a new homesteader looking for practical, tried and true methods that work? You wanted those pantry shelves filled yesterday, but the more you try, the more it seems a distant pipe dream. Online content is filled with impractical, untried homesteading advice, which wastes your precious time and money.Everyday Homesteading steps in with practical, tested solutions, cutting through the chaos with clear plans tailored for busy beginners to reclaim your family’s health and independence through...
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Caribbean Herbalism
- Traditional Wisdom and Modern Herbal Healing
- By: Aleya Fraser
- Narrated by: Reina Mystique
- Length: 4 hrs and 34 mins
- Unabridged
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Overall0
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For millennia, people have utilized plants as foods, medicines, hallucinogens, clothing, shelter, perfumes, dyes, and even poisons. In the Caribbean, medicinal and practical use of plants began with its first inhabitants, the Amerindians. New plants and knowledge were introduced through both...
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Caribbean Herbalism
- Traditional Wisdom and Modern Herbal Healing
- Narrated by: Reina Mystique
- Length: 4 hrs and 34 mins
- Release date: 21-04-26
- Language: English
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£11.72 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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The Drunken Botanist
- The Plants That Create the World's Great Drinks
- By: Amy Stewart
- Narrated by: Coleen Marlo
- Length: 10 hrs and 16 mins
- Unabridged
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Overall21
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Performance19
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Story18
Every great drink starts with a plant. Sake began with a grain of rice. Scotch emerged from barley. Gin was born from a conifer shrub when medieval physicians boiled juniper berries with wine to treat stomach pain. The Drunken Botanist uncovers the surprising botanical history and fascinating science and chemistry of over 150 plants, flowers, trees, and fruits (and even a few fungi).
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Better as a book
- By afri_cat on 18-07-20
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The Drunken Botanist
- The Plants That Create the World's Great Drinks
- Narrated by: Coleen Marlo
- Length: 10 hrs and 16 mins
- Release date: 19-03-13
- Language: English
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£14.13 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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The Devil's Cup
- A History of the World According to Coffee
- By: Stewart Lee Allen
- Narrated by: Mitch Crawford
- Length: 8 hrs and 30 mins
- Unabridged
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In this captivating book, Stewart Lee Allen treks three-quarters of the way around the world on a caffeinated quest to answer these profound questions: Did the advent of coffee give birth to an enlightened western civilization? Is coffee, indeed, the substance that drives history? From the...
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The Devil's Cup
- A History of the World According to Coffee
- Narrated by: Mitch Crawford
- Length: 8 hrs and 30 mins
- Release date: 26-05-26
- Language: English
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Made in Spain
- By: Made in Spain
- Original Recording
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Whether you’re an expat chasing the dream, a traveller inspired by European elegance or a foodie seeking the perfect paella, Made in Spain is your insider’s guide to all things chic, cultural and quintessentially Spanish.Join hosts Nalini Sharma and Laura Senior García for a glamorous mix of travel, food, fashion and the rich cultural narratives that make Spain a global icon of style and sophistication.Nalini is a former Canadian TV presenter, who has previously covered red carpet and live events, and major news stories. She channels the same wit and curiosity to the Made in Spain podcast...
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Dr. Kellyann's Bone Broth Diet
- Lose up to 15 Pounds, 4 Inches - and Your Wrinkles! - in Just 21 Days
- By: Dr. Kellyann Petrucci MS ND
- Narrated by: Erin Bennett
- Length: 10 hrs and 34 mins
- Unabridged
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Overall6
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Performance4
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Story4
Centered on the newest health craze, Dr. Kellyann's Bone Broth Diet is a 21-day plan to lose up to 20 pounds and see fewer wrinkles. The New York Times says it "ranks with green juice and coconut water as the next magic potion in the eternal quest for perfect health". ABC News calls it "the new juice craze". Celebrities like Gwyneth Paltrow and Kobe Bryant are hooked on it. It's bone broth - and it's the core of Dr. Kellyann's Bone Broth Diet.
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Total waste of time and money
- By James on 25-06-18
Preview -
Dr. Kellyann's Bone Broth Diet
- Lose up to 15 Pounds, 4 Inches - and Your Wrinkles! - in Just 21 Days
- Narrated by: Erin Bennett
- Length: 10 hrs and 34 mins
- Release date: 08-12-15
- Language: English
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£14.42 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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