Showing results by author "Maurice Grenville Kains" in All Categories
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Culinary Herbs: Their Cultivation, Harvesting, Curing and Uses
- By: Maurice Grenville Kains
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This book describes use and care, and growing of herbs for cooking, healing and other interesting miscellaneous information related to herbs. - Summary by Crystalarmeta
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Culinary Herbs: Their Cultivation, Harvesting, Curing and Uses (Version 2)
- By: Maurice Grenville Kains
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Culinary Herbs may be regarded as the secret to preparing good food from antiquity to the the height of culinary art. Maurice Grenville Kains gives a thorough introduction the the subject considering the history of herbs, their cultivation and preparation. This is followed by detailed discussion of individual herbs from angelica to thyme. - Summary by Larry Wilson
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